Recipe : Delicious Thai Pork Lettuce Wraps or Burritos

Thai Pork Lettuce Wraps or Burritos.

About Burrito

Burritos are a typical Mexican food. This dish consists of a wheat tortilla filled with various kinds of meat such as beef, chicken or pork. These cooked meats are usually the sole filling, and then rolled in the tortilla. In the United States, the contents of burritos are more varied, such as rice, kidney beans, cabbage, tomatoes, salsa sauce, guacamole, cheese and sour cream --- this causes the size of the burrito to be larger. Wheat tortillas are usually grilled or lightly warmed to make them softer and easier to roll. The word burrito, in Spanish, means "little donkey". This name was probably given because the shape of the ends of the rolled-up wheat tortillas is similar to the ears of a donkey. Or maybe a burrito is similar to the bags that donkeys usually carry in South America.

Thai Pork Lettuce Wraps or Burritos

You can cook Thai Pork Lettuce Wraps or Burritos using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Thai Pork Lettuce Wraps or Burritos

1. Prepare 1 lb of lean ground pork.
2. You need 1/2 of sweet onion, diced.
3. You need 1/2 cup of asian stir-fry sauce.
4. You need 4 tsp of fresh parsley, chopped.
5. Prepare 1/4 tsp of red pepper flakes.
6. Prepare 3 cups of broccoli slaw (or coleslaw mix).
7. Prepare 1 head of bibb or boston lettuce - for lettuce wraps.
8. Prepare 1 package of flour tortillas - for burritos.

Thai Pork Lettuce Wraps or Burritos step by step

1. Brown pork in skillet until no longer pink, drain. Add onion, stir fry until translucent..
2. Add stir-fry sauce, parsley, and red pepper, cook for 1 minute. ..
3. Add Broccoli slaw, cook for about 2 minutes or until tender. ..
4. Serve with lettuce or on tortillas..