Easiest Way to Prepare Perfect How To Roll A Burrito

How To Roll A Burrito.

About Burrito

Burritos are a typical Mexican food. This dish consists of a wheat tortilla filled with various kinds of meat such as beef, chicken or pork. These cooked meats are usually the sole filling, and then rolled in the tortilla. In the United States, the contents of burritos are more varied, such as rice, kidney beans, cabbage, tomatoes, salsa sauce, guacamole, cheese and sour cream --- this causes the size of the burrito to be larger. Wheat tortillas are usually grilled or lightly warmed to make them softer and easier to roll. The word burrito, in Spanish, means "little donkey". This name was probably given because the shape of the ends of the rolled-up wheat tortillas is similar to the ears of a donkey. Or maybe a burrito is similar to the bags that donkeys usually carry in South America.

How To Roll A Burrito

You can have How To Roll A Burrito using 2 ingredients and 6 steps. Here is how you cook that.

Ingredients of How To Roll A Burrito

1. You need 1 each of Tortilla.
2. You need 1 box of Stuff to put in a burrito.

How To Roll A Burrito instructions

1. Heat a cast iron skillet over medium. Add oil just to coat the pan. When the pan just barely begins to smoke, lay a tortilla to cook..
2. Gently toast your tortilla on both sides..
3. Remove to a clean surface. Arrange your chosen filling materials in the center of your tortilla..
4. Fold down the sides as shown..
5. Now for the tricky part. The goal is to minimize tortilla on tortilla contact so that no one bite of burrito contains too much tortilla..
6. As you roll, you want to press the burrito's contents down the length of the tortilla, forming a barrier between inner and outer tortilla, as shown..