Recipe : Tasty Skillet Breakfast Burrito

Skillet Breakfast Burrito.

About Burrito

Burritos are a typical Mexican food. This dish consists of a wheat tortilla filled with various kinds of meat such as beef, chicken or pork. These cooked meats are usually the sole filling, and then rolled in the tortilla. In the United States, the contents of burritos are more varied, such as rice, kidney beans, cabbage, tomatoes, salsa sauce, guacamole, cheese and sour cream --- this causes the size of the burrito to be larger. Wheat tortillas are usually grilled or lightly warmed to make them softer and easier to roll. The word burrito, in Spanish, means "little donkey". This name was probably given because the shape of the ends of the rolled-up wheat tortillas is similar to the ears of a donkey. Or maybe a burrito is similar to the bags that donkeys usually carry in South America.

Skillet Breakfast Burrito

You can have Skillet Breakfast Burrito using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Skillet Breakfast Burrito

1. You need 1 of tortilla.
2. It's 2 of eggs.
3. You need 3 oz of ground beef.
4. Prepare 4 oz of potato.
5. Prepare 2 oz of red jalepeño.
6. Prepare 2 oz of tomato.
7. It's 1 oz of cheddar cheese.
8. Prepare 1 oz of green pepper.
9. It's 1 oz of red pepper.
10. Prepare 1 tbsp of butter.
11. Prepare 1 tsp of garlic powder.
12. You need 1 tsp of ground black pepper.
13. Prepare 1/2 tsp of cayenne pepper.
14. You need 1/2 tsp of salt.

Skillet Breakfast Burrito step by step

1. Wash and peel potato. Chop into 1/2" cubes, add 1/2 of salt and pepper. Cut green and red pepper into 1/2" squares..
2. Remove ends of red jalepeños, tomato, cayenne pepper, and garlic powder. Combine in blender, and pulse until finely chopped..
3. Pack ground beef into a rectangular patty, sprinkle with remaining salt and pepper, and cook in pan. Cook until internal temperature is 155°F..
4. Combine butter, potatoes, and red and green peppers in frying pan. Sautée until peppers and potato soften..
5. Add 3 eggs to pan with potato mix. Stir until scrambled and fully cooked..
6. Plate tortilla, then sauce, cheese, beef, and egg mix. Wrap with both ends closed..