Recipe : Perfect Fried burritos

Fried burritos. Fried burritos are a delicious southwestern classic. Filled with beef, pork, ground beef, jalapeño Fried burritos have always been a staple in my home. A burrito (English: /bəˈriːtoʊ/, Spanish: [buˈrito] (listen)) is a dish in Mexican and Tex-Mex cuisine consisting of a flour tortilla wrapped into a sealed cylindrical shape around various ingredients.

For the best chimichangas, I have to say that Texas was home of the best fried burrito. Chimichangas (Deep Fried Burritos) are a tasty recipe that uses a basic ground or pulled meat, refried beans, cheese & spice and fry them up. If delicious fried snacks you crave, you have found utter fried food heaven.

About Burrito

Burritos are a typical Mexican food. This dish consists of a wheat tortilla filled with various kinds of meat such as beef, chicken or pork. These cooked meats are usually the sole filling, and then rolled in the tortilla. In the United States, the contents of burritos are more varied, such as rice, kidney beans, cabbage, tomatoes, salsa sauce, guacamole, cheese and sour cream --- this causes the size of the burrito to be larger. Wheat tortillas are usually grilled or lightly warmed to make them softer and easier to roll. The word burrito, in Spanish, means "little donkey". This name was probably given because the shape of the ends of the rolled-up wheat tortillas is similar to the ears of a donkey. Or maybe a burrito is similar to the bags that donkeys usually carry in South America.

Fried burritos

You can have Fried burritos using 12 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Fried burritos

1. You need 2 cup of rice.
2. It's 2 of chicken breasts.
3. Prepare 1 can of salsa.
4. You need 1 can of refried beans.
5. Prepare 1 dash of lemon and pepper seasoning.
6. You need 1 dash of onion powder.
7. It's 1 dash of garlic powder.
8. Prepare 1 packages of Queso (optional).
9. You need 1/3 of onion, chopped.
10. Prepare 1 packages of tortillas (I use wheat. gives them extra sweet flavor).
11. It's 1 packages of sour cream.
12. It's 1 packages of shredded cheese.

Fried Burrito is getting a little tune up and some much needed tender loven. All things fried and fun. "People criticize burritos, saying, 'Oh, burritos are an American invention. Flour tortillas are not eaten by Mexicans,'" says Pati Jinich, Mexican food writer and host of the James Beard. Chimichangas (Deep Fried Burritos), Chimichangas (Fried Burritos), Nose Blow Burritos, etc. fried burrito!

Fried burritos instructions

1. Boil, or cook your chicken in a skillet until done. Let cool and shred.
2. Chop up onion.
3. Cook your rice. But mix in the lemon and pepper seasoning, onion powder, and garlic powder once you put the rice in and mix well..
4. Open jar of salsa, shredded cheese, refried beans, and queso( if you have it) on side..
5. On a plate put all tortillas in a pile and have extra plate to put them on when you make them..
6. Ok put a spoon full of refried beans in the middle of the tortilla and spread smooth..
7. Put chicken on top of the beans. Then onion. shredded cheese. Salsa. Queso. And rice. Spoon fulls of each. 2 of the rice..
8. Fold in sides, then one middle. Put a little dab of refried beans on the side Then close other side (this keeps them from opening up when you fry them).
9. Heat up your deep fryer or skillet with oil in it..
10. Fry for maybe 1-2 minutes. Depending on how hot your oil is..
11. Top with sour cream or whatever you want and enjoy!.

In this version, we're baking instead of deep frying. One of our favorite portable Mexican meals, burritos can be personalized to suit all tastes. Whether you prefer spicy bean and cheese or succulent salsa-topped steak. Brown ground beef, onion, salt, pepper, and picante sauce in a pan. I'm not sure where she got the idea of frying them.