Recipe : Perfect Brad's reverse chili Colorado burritos

Brad's reverse chili Colorado burritos. Here is how you can achieve it. Chili Colorado burritos are loaded with tender beef, beans and cheese and smothered in a homemade enchilada sauce and all your favorite toppings. Before you jump to Brad's reverse chili Colorado burritos recipe, you may want to read this short interesting healthy tips about Are Superfoods Actually As Good quality As They're Made Out To Be?.

I call this a reverse burrito because it is just black beans and Mexican rice inside. And then smothered with all the goodies. I made this in an electric pressure cooker to save time.

About Burrito

Burritos are a typical Mexican food. This dish consists of a wheat tortilla filled with various kinds of meat such as beef, chicken or pork. These cooked meats are usually the sole filling, and then rolled in the tortilla. In the United States, the contents of burritos are more varied, such as rice, kidney beans, cabbage, tomatoes, salsa sauce, guacamole, cheese and sour cream --- this causes the size of the burrito to be larger. Wheat tortillas are usually grilled or lightly warmed to make them softer and easier to roll. The word burrito, in Spanish, means "little donkey". This name was probably given because the shape of the ends of the rolled-up wheat tortillas is similar to the ears of a donkey. Or maybe a burrito is similar to the bags that donkeys usually carry in South America.

Brad's reverse chili Colorado burritos

You can cook Brad's reverse chili Colorado burritos using 24 ingredients and 4 steps. Here is how you cook that.

Ingredients of Brad's reverse chili Colorado burritos

1. Prepare of For the chile Colorado.
2. You need 3 lbs of beef stew meat.
3. You need 1 1/3 cups of flour.
4. You need 2/3 cup of corn flour.
5. Prepare 1/2 tsp of each salt, pepper, cumin, chili powder,.
6. It's of For the chili Colorado sauce.
7. You need 2 (29 oz) of cans red enchilada sauce.
8. Prepare 1/2 tsp of each salt, pepper, cumin, chili powder,.
9. Prepare 1 of small can green chiles.
10. It's 2 tbs of minced garlic.
11. It's 2-3 tsp of granulated beef bouillon.
12. It's Pinch of cinnamon.
13. You need 1/4 cup of chopped cilantro.
14. Prepare 1/2 of onion, chopped.
15. You need of Toppings and filling.
16. It's of Prepared black beans.
17. It's of Prepared Mexican rice.
18. It's 10 inch of tortillas.
19. It's of Chopped cilantro.
20. It's of Avocado.
21. It's of Shredded pepper jack.
22. You need of Chopped onion.
23. Prepare of Sour cream.
24. It's of Lime wedges.

Chef Aarón Sánchez shares a recipe straight from his Northern Mexican heritage: his Uncle Mario's famous Chile Colorado. Reads more like thick enchiladas than smothered burritos. Suggest green chili or red chili rather than enchilada sauce for topping. Chile Con Carne Colorado-Style Burritos Recipe.

Brad's reverse chili Colorado burritos step by step

1. Combine the 2 flours and spices for the Colorado in a large ziplock bag. Shake well to mix..
2. Heat oil in a large frying pan. Add beef to the bag and shake well to coat. Knock off extra flour and fry in batches until browned. Do not overload the pan. When done, add the beef to the pressure cooker..
3. Add to the pressure cooker the rest of the ingredients for the sauce. Secure top and pressure cook for 50 minutes. When done season further yo taste..
4. When beef is done, toast tortillas in a dry pan. Fill with rice and beans. Roll up. Top with plenty of the chili Colorado and desired toppings. Serve immediately. Enjoy..

Increase the heat to high just until the sauce comes to a simmer, then reduce the heat to medium-low, partially cover, and cook, stirring occasionally, until the meat is. How to Make Brad's kefta kabobs : Mix Meat Spices Cilantro And Mint In A Lg Mixing Bowl Form Into Thin Long Patties Grill Over Charcoal Until Cooked In A Hot Dry Pan Cook Brads sunday morning hangover cure whiskey caesar. Brads Blackened ahi with prawn buttered pasta and sauted Brussels. This Instant Pot Chili Colorado features fork-tender chunks of spicy beef in a flour tortilla smothered with enchilada sauce and melty, gooey cheese. HalamanTokoh MasyarakatPemblogPressure Cooking TodayVideoEASY Instant Pot Chili Colorado Smothered Burritos.