Easy Way to Make Perfect Taco Chili

Taco Chili. This ridiculously flavorful Taco Chili is better than any restaurant version and is so simple to make — just empty a bunch of cans into a pot and simmer until you're ready to eat! Taco Chili is not only the easiest chili recipe ever, but it's also the most delicious. This taco chili was a HUGE hit for us, and you won't believe how quickly it comes together in the slow cooker, instant pot.

A fun twist on typical taco night with plenty of delicious topping options. If you love Taco Soup, this is the perfect Dinner Recipe. Taco chili is perfect for a busy weeknight.

About Tacos

Tacos are a typical Mexican food consisting of rolls or folds of tortilla filled with various dishes inside. One version of the taco is found in the Tex-Mex specialty, namely the Breakfast Taco, which consists of an omelet and a combination of potatoes, sausage and/or bacon (bacon). This one food is so famous in the United States, and is a snack that is loved by all people. In 2018, Americans ate more than 4.5 billion tacos. Whereas, prior to the 1950s, tacos didn't really exist in the US.

Taco Chili

You can cook Taco Chili using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Taco Chili

1. Prepare 1 can of garbanzo beans.
2. Prepare 1 can of black beans.
3. You need 1 can of pinto beans.
4. You need 1 can of cannellini beans.
5. You need 1 can of tomato sauce.
6. You need 1 can of diced tomatoes.
7. Prepare 1 of diced red pepper.
8. You need 1 of diced sweet onion.
9. Prepare 1 tsp of Chipotle chili powder.
10. Prepare 2 tsp of New Mexico chili powder.
11. You need 2 tsp of garlic powder.
12. Prepare 24 oz of water.
13. You need 16 oz of leftover taco meat.

You can have dinner prepped and on the table in under an hour, and it's sure to be a crowd-pleaser. Chicken Taco Chili, made with chicken, beans, corn and tomatoes seasoned with taco seasoning is one of my most popular slow cooker recipes, which I just remade for Instant Pot after several requests! Taco Chili - it's the chili that the whole family will love! This warm and chunky chili, seasoned like your favorite taco filling, is a one-pot wonder and guaranteed dinner favorite.

Taco Chili step by step

1. Drain and rinse all canned beans..
2. Add all remaining ingredients to pan and mix well..
3. Add rinsed beans to remaining ingredients and stir to combine..
4. Cover and cook on low until heated through..

The perfect chili fusion with a Mexican flair! This Taco Chili has received rave reviews from my friends and Today is National Chili Day! Who is ready to celebrate with me? I have a yummy Taco Chili. This Taco Chili is a high protein, high fiber, full of flavor, easy meatless dish!