Easiest Way to Prepare Tasty Creamy Burrito Casserole

Creamy Burrito Casserole.

About Burrito

Burritos are a typical Mexican food. This dish consists of a wheat tortilla filled with various kinds of meat such as beef, chicken or pork. These cooked meats are usually the sole filling, and then rolled in the tortilla. In the United States, the contents of burritos are more varied, such as rice, kidney beans, cabbage, tomatoes, salsa sauce, guacamole, cheese and sour cream --- this causes the size of the burrito to be larger. Wheat tortillas are usually grilled or lightly warmed to make them softer and easier to roll. The word burrito, in Spanish, means "little donkey". This name was probably given because the shape of the ends of the rolled-up wheat tortillas is similar to the ears of a donkey. Or maybe a burrito is similar to the bags that donkeys usually carry in South America.

Creamy Burrito Casserole

You can have Creamy Burrito Casserole using 8 ingredients and 10 steps. Here is how you cook that.

Ingredients of Creamy Burrito Casserole

1. You need 1 lb of lean ground beef.
2. It's 1 packages of Taco Seasoning.
3. You need 1 can of refried beans.
4. It's 1 can of cream of mushroom soup.
5. It's 4 oz of sour cream.
6. You need 5 of each flour tortillas.
7. It's 1 lb of cheddar cheese.
8. Prepare 1 of medium onion.

Creamy Burrito Casserole instructions

1. Brown ground beef and minced onions in a large saucepan. Add seasoning and cook through..
2. Stir in re-fried beans.
3. Blend sour cream with can of mushroom soup.
4. Layer the casserole. Start with half the sour cream/soup mix.
5. Add a layer of ground beef/beans.
6. Add a layer of grated cheese.
7. Place a layer of torn up tortillas on top of the cheese.
8. Repeat steps until all the ingredients are used up. Finish with a layer of cheese and top it with some fresh salsa.
9. Place in a 350°F oven for 30 minutes, or until cheese melts and bubbles.
10. Serve with shredded cheese, salsa, sour cream and avocado chunks..