Recipe : Appetizing Microwave Sloppy Egg & Wiener Sausages
Microwave Sloppy Egg & Wiener Sausages.
About Hot Dog
A hot dog (frankfurter, frank, wiener, weenie) is a type of sausage that is cooked or smoked and has a smoother texture and a softer, moister taste than most sausages. Hot dogs are often eaten by hand (fingerfood), especially in the United States, and are usually eaten with a bun that is shaped like a sausage, sometimes with seasonings and toppings. Sandwiches formed from this combination are also known as hot dogs.Microwave Sloppy Egg & Wiener Sausages
You can have Microwave Sloppy Egg & Wiener Sausages using 4 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Microwave Sloppy Egg & Wiener Sausages
- You need 1 of Egg.
- Prepare 2 of Wiener sausage.
- You need 5 grams of Butter or margarine.
- It's 1 dash of Salt and pepper.
Microwave Sloppy Egg & Wiener Sausages step by step
- Coat the bottom of a heat-resistant dish with the butter. Leave the remaining butter as is in the center of the dish..
- Break the egg into the dish!.
- Use a toothpick to poke the egg yolk 10 times. If you don't do this, the egg yolk will explode when cooking, so it's necessary!.
- Place the cut wiener sausages around the egg and lightly sprinkle with salt and pepper. Lightly cover with plastic wrap and microwave at 600 W for 1 minute..
- Remove from the microwave and check the hardness, then microwave for another 20 seconds..
- The time it takes to harden the egg will vary depending on the egg, the size of the dish, and the amount of wiener sausages, so first heat for 1 minute and then in 20 second intervals..
- Once it has become cooked to your liking, spin the dish a little, and top with melted butter to finish..
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